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BOOKMARK BOOKMARK SEGNALA SEGNALA
Russian Coffee


 

Preparation

Prepare a very strong, piping hot cup of coffee. While still hot, add sugar to taste, followed by a small glass of vodka. Pour into a glass and add cream to taste.


In the summertime, add crushed ice as well as the cream. Stir well before drinking.

Voto Medio
degno di nota
votanti